In 100 g (Grams) of Candies, ROLO Caramels in Milk Chocolate there is 67.95 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Candies, ROLO Caramels in Milk Chocolate.

Sweetener, herbal extract powder from Stevia leaf	100 g	100%
Sweeteners, tabletop, fructose, dry, powder	100 g	100%
Sugars, granulated	99.98 g	99.98%
Sugar, turbinado	99.8 g	99.8%
Sugars, powdered	99.77 g	99.77%
Sweeteners, for baking, contains sugar and sucralose	99.53 g	99.53%
Strawberry-flavor beverage mix, powder	99.1 g	99.1%
Desserts, rennin, vanilla, dry mix	99 g	99%
Beverages, orange-flavor drink, breakfast type, powder	98.94 g	98.94%
Candies, gumdrops, starch jelly pieces	98.9 g	98.9%
Candies, hard, dietetic or low calorie (sorbitol)	98.6 g	98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened	98.55 g	98.55%
Beverages, tea, instant, lemon, sweetened, powder	98.55 g	98.55%
Sugars, brown	98.09 g	98.09%
Candies, hard	98 g	98%
Beverages, lemonade-flavor drink, powder	97.9 g	97.9%
Beverages, tea, instant, lemon, with added ascorbic acid	97.6 g	97.6%
Beverages, Lemonade, powder	97.57 g	97.57%
Beverages, Whiskey sour mix, powder	97.3 g	97.3%
Sweeteners, for baking, brown, contains sugar and sucralose	97.11 g	97.11%

Candies, ROLO Caramels in Milk Chocolate

Candies, ROLO Caramels in Milk Chocolate is a type of Sweets. The most significant nutrients in Candies, ROLO Caramels in Milk Chocolate are listed below.

Water	4.6 g	4.6%
Energy (calorie)	474 kcal
Energy (joule)	1984 kJ
Protein	5.08 g	5.08%
Total lipid (fat)	20.93 g	20.93%
Ash	1.27 g	1.27%
Carbohydrate, by difference	67.95 g	67.95%
Fiber, total dietary	0.9 g	0.9%
Sugars, total	63.93 g	63.93%
Calcium, Ca	145 mg	0.14%
Iron, Fe	0.42 mg
Magnesium, Mg	0 mg
Phosphorus, P	71 mg	0.07%
Potassium, K	188 mg	0.19%
Sodium, Na	188 mg	0.19%
Zinc, Zn	0 mg
Copper, Cu	0 mg
Manganese, Mn	0 mg
Selenium, Se	0 µg
Vitamin C, total ascorbic acid	0.9 mg

Nutrients in Candies, ROLO Caramels in Milk Chocolate